Garlic Shrimp Stir-Fry with Vegetables and Cashews

Introduction

Looking for a quick, healthy, and flavorful meal? This Garlic Shrimp Stir-Fry is a perfect combination of tender shrimp, crisp vegetables, and crunchy cashews, all tossed in a savory ginger-garlic sauce. Whether you need a weeknight dinner or a nutritious meal prep option, this dish is both easy to make and packed with delicious flavors.


Ingredients

For the Stir-Fry

  • 450 g (1 lb) shrimp, peeled and cleaned

  • Salt and black pepper, to taste

  • 2 tablespoons olive oil

  • 4 cloves garlic, minced

  • 1 large onion, sliced

  • 1 red bell pepper, sliced

  • 1 carrot, thinly sliced

  • 1 cup broccoli florets

  • ½ cup cashews (raw or toasted)

For the Sauce

  • 2 tablespoons soy sauce

  • 1 teaspoon honey

  • 1 teaspoon fresh ginger, grated


Instructions

Step 1: Prepare the Shrimp

Pat the shrimp dry with a paper towel and season with salt and black pepper.

Step 2: Sauté the Shrimp

Heat 1 tablespoon of olive oil in a large skillet or wok over medium-high heat. Add the shrimp and cook for 2–3 minutes per side until pink and opaque. Remove from the pan and set aside.

Step 3: Stir-Fry the Vegetables

In the same pan, add the remaining 1 tablespoon of olive oil. Sauté the garlic, onion, red bell pepper, carrot, and broccoli for 4–5 minutes until they are slightly tender but still crisp.

Step 4: Prepare the Sauce

In a small bowl, whisk together soy sauce, honey, and grated ginger.

Step 5: Combine and Finish

Return the shrimp to the pan, add the cashews, and pour in the sauce. Toss everything together and cook for an additional 2 minutes to allow the flavors to blend.

Step 6: Serve

Serve hot over steamed rice or noodles. Garnish with extra cashews or chopped green onions if desired.


Storage and Reheating

  • Refrigeration: Store leftovers in an airtight container for up to 3 days.

  • Reheating: Warm in a pan over medium heat for 2–3 minutes, adding a splash of water if necessary to prevent drying out.


Final Thoughts

This Garlic Shrimp Stir-Fry is a well-balanced meal that combines protein, fresh vegetables, and a delicious homemade sauce. It is quick to prepare, making it an excellent choice for busy weeknights or meal prep. Try this recipe today for a healthy and satisfying dish.

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